With light wisps of smokiness that give us visions of tall trees and snow-capped mountains, the BC Brew is one intriguing black tea. Our Seattle tea broker blended Keemun (a classic, robust Chinese black tea) with Lapsang Souchong (a gentle Chinese black tea that is smoke-dried over a pinewood fire). With a quiet, almost savory flavor, the BC Brew is best sipped mid-morning to mid-afternoon.